Sell Baking Flavoring✘McCormick Cream of Tartar 50g best price
0
ratings
₱317
50% OFF
₱159
| Ships from | Makati City, Metro Manila |
|---|
Product Description
-The potassium salt of tartaric acid used to stabilized egg whites in baking. The chemical names are potassium acid tartrate, potassium hydrogen tartrate, and potassium bitartrate.
-Cream of Tartar is used to stabilize egg white foams. It is also a major ingredient in baking powder.
-McCormick Retail Products
-McCormick Online Store
-McCormick Philippines
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