Ghirardelli Dark Chocolate Chip Premium Cookie Mix Box 16.75oz 474g (1)
Ghirardelli Dark Chocolate Chip Premium Cookie Mix Box 16.75oz 474g (2)
Ghirardelli Dark Chocolate Chip Premium Cookie Mix Box 16.75oz 474g (3)
Ghirardelli Dark Chocolate Chip Premium Cookie Mix Box 16.75oz 474g (4)

Sell Ghirardelli Dark Chocolate Chip Premium Cookie Mix Box 16.75oz 474g best price

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Product Description

Exp: 04-2022 Crafted with both semi-sweet and bittersweet chips, our dark chocolate chip cookie creates an intense yet smooth chocolate experience, making this timeless classic even better. Indulge in the decadent chocolate taste that you expect from Ghirardelli Ghirardelli semi-swet and bitterweet chocolate chips create an intense yet smooth chocolate experience Our new mix offers super moist text and great flavor you and your family will love Simply add butter and an egg for pure cookie perfection Better chocolate. better cookies. It 's that simple. Ingredients: Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Bittersweet Chocolate Chips (Unsweetened Chocolate, Sugar, Cocoa Butter, Milk Fat, Soy Lecithin (Emulsifier), Vanilla Extract), Brown Sugar, Semisweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin (Emulsifier), Vanilla Extract), Soybean Oil, Modified Wheat Starch, Salt, Baking Soda, Natural and Artificial Flavors (Contains Milk Derivatives, Caramel Color. Instructions: You Will Need: 1 egg; 1 / 2 Cup Butter (1 Stick, softened / room temperature). 1. Heat oven to 375°- f. (If using light colored shiny surfaced cookie sheet, oven set 385°F.) If necessary, soften cold butter in microwave on High power for 10-15 seconds.2. Stir together egg, butter and cookie mix until dough forms, hand kneading if necessary. Scoop dough according to desired cookie size and place 2 inches apart ono ungreased cookie sheet.3. Bake as directed below or until light golden brown around edges. Cool 5 minutes and remove from pan Store cooled cookies in airtight container.Yield: 22-23, 2 1 / 2 inch cookies.Dough Quantity: 1 rounded tablespoon.cake time: 8-10 minutes.Yield: 12-14, 3-inch cookies.Dough Quantity: 2 rounded tablespoons.cake time: 10-12 minutes.

Product Specifications

Shelf Life8 months
Pack Size474G/GR
Weight474g
Country of OriginAmerica
Expiry Date1648816746

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