Sell Xanthan Gum 500G (Food & Cosmetic Grade) best price

Xanthan Gum is used in food and cosmetics as thickening agent and stabilizer. It is a polysaccharide that is widely used to increase viscosity and modify rheology of chemical mixtures. It is produced via fermentation of sugars and functions as an effective binder and emulsion stabilizer. CAUTION: Dust may cause severe irritation of eyes and slight irritation of nose and throat, repeated contact may cause redness and cracked skin. STORAGE: Store at room temperature 18-35°C. HANDLING: Use Personal Protective Equipment while handling Xanthan Gum.