Sell The Good Choices Pork Belly 300g best price

Ingredients: soy protein, wheat flour, cassava flour, corn flour, vinegar, sea salt, vegetable oil, soy sauce Allergen Information: Contains soy and wheat Recommended Cooking and Storage Instructions PAN 1. Heat oil in a non-stick pan from medium to high heat. 2. Straight from the freezer, fry for 6-8 minutes or until golden brown on all sides. OVEN 1. Pre-heat oven to 250°C and lightly brush pork belly with oil. 2. Straight from the freezer, bake for 10-15 minutes, flipping halfway through. GRILL 1. Pre-heat grill and cook for 4 minutes per side. PERISHABLE • Keep frozen and cook thoroughly before serving • Refreeze uncooked portions. • When cooked, lasts up to 7 days in the fridge in a tightly sealed container. • Can be stored in the freezer for up to 6 months TIPS • Use in place of pork in recipes