Sell tapioca pearl INLOVE CARAMEL Tapioca Pearl, Black Sago,Sakura Boba Pearl 900g | Perfect milk tea, - best price

How to prepare: 1. Boil 8 liters of water in a stockpot. Once boiling, gradually add contents of 1kg pack of inJoy Tapioca Pearls. Cover and allow boiling in medium fire for 35-40 minutes. 2. Turn off heat and set for 30 minutes. Don't remove the cover. 3. Strain and rinse with running water preferable cold water. 4. For the syrup, dissolve 1/2 kg of brown sugar in 1/2 kg water and allow mixture to boil. Remove from heat and then add to the cooked inJoy Tapioca Pearls. DID YOU KNOW: You can also cook it using a rice cooker if that's what you prefer! Do take note though that the tapioca pearls might be chewier/softer due to the heat from the rice cooker. HOW TO COOK YOUR PEARLS using rice cooker: 1. Add 3L of water to rice cooker. Turn on. 2. Once boiling, add 1kg inJoy Milktea Tapioca Pearls. Stir. 3. Boil for 20 mins. 4. Remove plug of rice cooker. Allow pearls to soak for 30 mins. 5. Add ½ kg of brown sugar into mixture. How long is the shelf life of inJoy's Tapioca Pearls? For UNOPENED pack: 4 months Room temperature, cool & dry place For OPENED pack: Seal properly!!! Room temperature, cool & dry place For COOKED PEARLS: Within 24 hours Refrigerate, soak in sugar syrup How to reheat: 1. Pour cooked pearls with sugar syrup into pot. 2. Turn on heat. Stir. 3. Let boil for 1-2 minutes. Our new shop, all product quality assurance! Local people's shopping plaza, hope to give us a 5-star praise after purchase! We will try our best to do better! If there is a product problem. Please don't comment! You can contact us! We will do our best to serve my dear! thank you Welcome again, too! !