Sell Benishoga Pickled Red Ginger best price

Benishoga is a Japanese pickle made from thin strips of ginger. It's traditionally produced using a type of vinegar called Umezu that's a byproduct of pickling ume, a Japanese fruit known for its incredibly sour taste. The bright reddish-pink color of Benishoga is typically achieved using Red Perilla as a natural food coloring. Benishoga is ginger pickled in plum vinegar. Commonly used for okonomiyaki, takoyaki, and yakisoba among other japanese dishes. To preserve its quality, please store in a cool and dry place. Net Weight: 1KG #Japan #Japanproducts #Benishoga #Pickledginger #Pickledredginger