Sell [1.5 KG] Benishoga Pickled Red Ginger best price

Beni-shoga is ginger pickled in plum vineger (ume-zu), the brine produced when making umeboshi (pickled plum). The red color comes from red shiso (perilla) leaves added in the brine. Benishoga is used for Okonomiyaki, Takoyaki, Gyudon, and many other dishes. It goes particularly well with the sweetness of sauces and seasoning of dishes. Product of Japan 📦 Net Weight: 1.5 kg Manufacturing Date are at the back of the packaging. Expiration date is 2 YEARS after the manufacturing date