Sell Agribisnis Book Household Industrial Exam Guidelines For Processing Products Additional Pe best price

Book title: Household industrial business guidelines for product processing worth adding fishery results Writer: Dwis Suryaningrum, Ema Hastarini, Diah Ikasari, Ema Muljah Publishers: Private Crossmen Year: 2017 Book code: S05163 To increase and optimize the utilization of fishery results, namely by developing value-ready products. Lush and surimi meat-based product processing industry needs to be developed in some areas whose resources are abundant. This industry should continue to be triggered to optimize the utilization of marine and fishery resources, increasing added value, as well as being a source of public nutrition. Meat processed results are luscious and surimi based on its form, ingredients, and manufacturing process Can be grouped into fish jelly (jelly fish), fish breaded (bread powder), fish pastry (cake), and analog products. All of these products can certainly be economical value with high nutritional content. This Household Industrial Business Guidebook contains of raw material types and quality of meat processed meat processed and surimi, nutritional value, fillers, processing principles, processing equipment, various products, packaging, good manufacturing industrial practice Fishery result processing, as well as effort analysis. The whole contents can be a guide for people aiming at running small intermediate businesses with lush and surimi meat-based products.