Philippines

Yopokki's Instant Cheese Tteokbokki are chewy and tasty rice cakes from Korea that's good for 1 portion, easy to cook, and have 365 days of shelf life.

HOW TO COOK: 

IN A PAN:
If cooking the whole pack, add 160 ml of water, 2 packets of sauce, full pack of rice cakes into a pan
Stir while bringing to a boil
Once boiling, lower the heat
Sauce will thicken and rice cakes will soften
Enjoy!

IN A MICROWAVE:
If cooking the whole pack, add 160 ml of water and 2 packets of sauce into a bowl.
Mix sauce and water thoroughly
Add rice cakes and mix again
Microwave for 3~4 mins on the max setting
Enjoy!