Philippines

Shelf Life

Country of Origin

Weight

NET WEIGHT: 1000ml
NET CONTENT: 700ml
STORAGE CONDITION
Store in a cool, dry place.
PUMP COMPATIBILITY: 25mm diameter 

✅Made from imported premium raw materials
✅Multi-purpose
✅Concentrated
✅Cost-effective

HOW TO PREPARE (16oz)

1. FRESH MILK BASE (Fat and Non-Fat)
🔹Mix 20-30cc of Top Creamery Syrup with 200ml Fresh Milk
🔹Pour into a cup with 200ml cube ice
🔹Add your desired sinkers/toppings
🔹 Serve in 16oz 

2. TEA BASE
🔹Mix 40cc of Top Creamery Syrup with 200ml Tea Base (Ceylon, Sun Moon Lake, Jasmine)
🔹 add 3 scoops (30g) non dairy creamer
🔹Pour into a cup with 200ml cube ice. shake until no lumps are presented. 
🔹Add your desired sinkers/toppings
🔹Serve

Frappe:
🔹Putt 200g ice cubes/ crushed ice to your blender
🔹 add 40cc (4pumps) of Top Creamery Syrup.
🔹 add Frappe Base 3 scoops.
🔹 add 60-100ml cold water
🔹blend all together until incorporated.
🔹 design cup by adding sinkers/ toppings
🔹 serve 

DISCLAIMER
The recipes above are for guide purposes only. Adjust the dosage according to your market needs or preference. 


 #snack #bacolodpasalubong #tea #cooking #for #color