Philippines

Specialty Diet

Country of Origin

Allergen

Weight

Made From 100% Roasted Natural Green Seaweed
- No Artifical Flavouring and Coloring
- Popular Topping for Japanese and Korean Dishes
- Great on Takoyaki, Okonomiyaki, Noodles and Other Savory Dishes
- Net Weight 500g

Aonori ko or green seaweed powder is dried seaweed flakes into tiny pieces. It is made from 100% dried green seaweed with white sesame, without adding any flavouring and spices. 

Seaweed powder is commonly used ingredient in Japanese cuisine and it goes well with most savoury Japanese dishes like Takoyaki, Okonomiyaki, Udon / Soba and snacks.

Sprinkled onto salads, grilled meat and fish for added seaweed aroma and colour.

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