Philippines

Pasta Type

Specialty Diet

Shelf Life

Weight

Dietary Needs

Organic Organic Pasta With Omega 3 is produced with 100% organic whole wheat semolin of the highest quality and pure water, with the addition of Omega 3 of vegetable origin from flaxseed flour (Omega 3.

Bronze drawn and dried at low temperature to maintain a unique fragrance and a rough and porous texture.

It contains a high amount of fiber, which contributes to an increase in the sense of satiety and therefore to favor the control of body weight, and Omega 3 useful in the prevention of cardiovascular and metabolic diseases.

Average nutritional values per 100 g of product: Energy 1481 kJ / 350 kcal, Fats 3.2 g, (of which Fatty acids 0.8 g) Carbohydrates 63 g (of which Sugars 3.1 g), Protein 14 g , Salt 0.02 g

ALLERGENS: cereals containing gluten

Produced in Tuscany (Italy)
