Philippines

Publishing Company

Language

Import/Local

ISBN

Edition Type

Cover Type

Year

Fish is one of the foods containing high and low fat levels of protein therefore, fish include nutritious and healthy groceries.

This book reviews the practical way to make a variety of fish processed, start the selection of good and quality raw materials, seasoning making, to manufacturing steps. The book is also equipped with an analysis of effort for those of you who are interested in making fish processed as business.