Philippines

Red rice contains an impressive array of nutrients and beneficial plant compounds. This type is higher in protein and fiber than white rice varieties, but where it really shines is in its antioxidant content.
Red rice is packed with flavonoid antioxidants, which can help decrease inflammation in your body, keep free radical levels in check, and may reduce your risk of chronic conditions, such as heart disease and type 2 diabetes. 

Brown rice is higher in protein, and has 3 times more fiber than white rice. Brown rice also contains flavonoid antioxidants which play an important role in disease prevention and is linked to a lower risk of chronic conditions, such as heart disease and certain cancers. Choosing brown rice over white rice can help regulate blood sugar and insulin, a hormone that supports healthy blood sugar levels and is a better choice for those with diabetes.


Both RED and BROWN RICE are HEALTHY varieties of rice. Both are rich not just in nutrients and antioxidants, which help prevent disease, but also in fiber and protein, which promote feelings of fullness and can help you maintain a healthy weight. 

RED RICE - 85 pesos per kilo
BROWN RICE - 70 pesos per kilo
Special Trial Pack (500g Red + 500g Brown) - 75 pesos

Shipped from Mindoro. Support our Local Farmers. Buy Local.