Philippines

【Fast delivery high Quality】 Coconut flour is one of the many food products made from the fruit of the palm tree Cocos nucifera. Made from dried, ground coconut meat, coconut flour is a natural byproduct of coconut milk production.

Like wheat flour, coconut flour is a white or off-white flour commonly used in baking. Since it doesn't contain gluten, people on gluten-free diets can substitute coconut flour in their recipe for baked goods. 

Although coconut flour can be used as a substitute for wheat flour, many recipes must be adjusted to account for its different composition. Coconut flour is thicker than wheat flour and retains more liquid. Because it is gluten-free, doughs made with coconut flour need to be mixed longer.

Nutrition Information
Compared to wheat flour, coconut flour has more fat, protein, and fiber. Iron is the primary mineral present in coconut flour, making it a good option for people on vegan or vegetarian diets who are concerned about getting enough iron.

Two tablespoons of coconut flour contain: 

Calories: 60
 Protein: 2 grams
 Fat: 2 grams
 Carbohydrates: 8 grams
 Fiber: 5 grams
Sugar: 1 gram
It’s important to note that although many coconut products contain high amounts of saturated fats, coconut flour is processed in a way that removes these fats, making it safer to have regularly.

Available in:
50 grams
100 grams
250 grams
500 grams
1 kilogram

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Note: Not all products are Keto/Low carb friendly. Research po muna if pasok sa diet nyo ang bibilhin na items 

We have all these for you! 
✅ Lowcarb baking ingredients 
✅ Superfoods and Keto Essentials. 
✅ Lowcarb beverages ☕
✅ Lowcarb breads, cakes, and pastries 
✅ Lowcarb spreads 

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JNT DELIVERY LEAD TIME

✅ Keto Kita PH to Metro Manila 
1 to 3 Days
✅ Keto Kita PH to North Luzon 
3 to 5 Days
✅ Keto Kita PH to South Luzon 
3 to 5 Days
✅ Keto Kita PH to Visayas 
3 to 6 Days
✅ Keto Kita PH to Mindanao 
3 to 6 Days