Philippines

Specialty Diet

Shelf Life

Expiry Date

Flavour

Ingredient

Hibiscus flower tea steeps into a deep red herbal infusion that delivers a tart and exotic flavor, reminiscent of fresh cranberries. Hibiscus is a natural source of Vitamin C and antioxidants and has been used to help manage minor hypertension. This is a beautifully refreshing tea, hot or cold brewed - a perfect beverage for healthy hydration year-round. 

Health benefits of Hibiscus 

Antioxidants 
Lowers Blood Pressure
Lowers Blood Sugar 
Impoves Cholesterol 
Benefits Overall Heart Health⁸
Anti-anxiety 
Anti-depression 
Weight loss
Improves digestion
Aids in blood circulation
Induces Menstruation 
Anti-Bacterial Properties 

Please seek the advice of your doctor before taking herbal tea if you are taking any birth control pills, pregnant, breast feeding, or on medication. 

How to prepare:
Rinse lightly to remove impurities 

Hot tea:
2 to 3 dried flowers
250ml boiled water 

Pour boiled water over dried flower
Steep time : 3-5 minutes 

Cold tea:
Just pour steeped tea over iced cube or put inside the fridge to chill 

Add honey, sweetener or stevia to your heart"s desire. 

Storage to prolong life : 

Store in a cool dry place.
Keep away from sunlight.
Trasfer in an air-tight container.
Seal properly for resealable packaging

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