Philippines

Country of Origin

Coffee Type

Food Type

Shelf Life

Specialty Diet

Expiry Date

Weight


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Brewed coffee is a general term that refers to coffee that has been made by adding hot water to ground coffee. The way that the hot water and ground coffee were mixed together is irrelevant. Drip coffee is a type of brewed coffee. 

15 GRAMS PER COFFEE DRIP

>>FLAVORS<<

LOCAL FLAVORS

BENGUET BLEND
SAGADA ARABICA
ROBUSTA
KALINGA
PREMIUM BARAKO
ITALIAN ESPRESSO
EXCELSA

AROMA-FLAVORED

BUTTERSCOTCH
CARAMEL
CINNAMON
DOUBLE CHOCO
HAZELNUT VANILLA
VANILLA
HAZELNUT
MACADAMIA
MOCHA
IRISH CREAM

Drip coffee is portioned coffee in a special design package that allows you to brew a natural beverage by pouring and then removing the precipitate from the cup. The name refers to the way of cooking, not the type of coffee itself. 

Advantages of using premade drip bags for brewing
Ease of use;
Cooking efficiency. The process takes 2 minutes;
Quality natural drink;
Mobility drip packages. They can be used wherever there is hot water;
Compact packaging for every serving;
Good taste;
Acceptable price;
More widespread than other types of portioned coffee;
Usability.

The drip coffee is very similar to Turkish coffee, dripping through a filter so that only liquid without residual ground coffee enters the cup. The result of this method is a coffee of lesser taste and no precipitate at the bottom of the cup. 




Coffee Drip in Pouch (Local Flavors and Aroma-Flavored Coffee)

Local Flavor