ZHANG XIAO QUAN 7.6 Inches 185mm Santoku Chef's Knife Stainless Steel Slicing Long Arc Edge Design (1)
ZHANG XIAO QUAN 7.6 Inches 185mm Santoku Chef's Knife Stainless Steel Slicing Long Arc Edge Design (2)
ZHANG XIAO QUAN 7.6 Inches 185mm Santoku Chef's Knife Stainless Steel Slicing Long Arc Edge Design (3)
ZHANG XIAO QUAN 7.6 Inches 185mm Santoku Chef's Knife Stainless Steel Slicing Long Arc Edge Design (4)

Sell ZHANG XIAO QUAN 7.6 Inches 185mm Santoku Chef's Knife Stainless Steel Slicing Long Arc Edge Design best price

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Product Description

BRAND: ZHANG XIAO QUAN Chopping vegetables is one of the most basic culinary skills every home cook and professional chef needs to know. It doesn’t matter if you’re working in a restaurant or cutting up carrot sticks for your kids, a good vegetable knife can make all the difference. Have you ever chopped an onion and had all of the slices stick directly to the knife after chopping? Or have you chopped a watery vegetable like cucumbers and felt the knife slip while slicing? With a high-quality vegetable knife, you can chop any kind of vegetable with ease, all while having exact control of the blade. Chopping vegetables is one of the most basic culinary skills every home cook and professional chef needs to know. It doesn’t matter if you’re working in a restaurant or cutting up carrot sticks for your kids, a good vegetable knife can make all the difference. Have you ever chopped an onion and had all of the slices stick directly to the knife after chopping? Or have you chopped a watery vegetable like cucumbers and felt the knife slip while slicing? With a high-quality vegetable knife, you can chop any kind of vegetable with ease, all while having exact control of the blade.

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