Sell Water Kefir Grains & Water Kefir Juice best price

MATERIALS: WATER KEFIR GRAINS MUSCOVADO SUGAR STRAINER GLASS BOTTLE/JAR PLASTIC SPOON TISSUE OR CLOTH MINERAL WATER FERMENTATION PROCESS: NOTE: 1:1 RATIO *DISSOLVE 1 TABLESPOON OF MUSCUVADO SUGAR IN 1 CUP OF WATER. *POUR IT IN A GLASS BOTTLE & ADD 1 TABLESPOON WATER KEFIR GRAINS. *COVER THE GLASS BOTTLE WITH CLOTH OR TISSUE, SEAL IT USING THE RUBBER BAND. *PLACE IN A WARM SPOT TO CULTURE FOR 24-48 HOURS. *USING A STRAINER SEPARATE THE KEFIR GRAINS TO THE FINISH WATER KEFIR JUICE. THE FINISHED WATER KEFIR JUICE IS NOW READY TO DRINK STORE IT IN THE REFRIGERATOR. IT IS GOOD FOR A MONTH. DONT THROW AWAY THE GRAINS THEY ARE ALIVE AND PROPAGATING. YOU CAN USE IT AGAIN FOR ANOTHER BATCH OF FERMENTATION. #HEALTHYLIVINGINANATURALREMEDY PS: *YOU CAN ALSO USE RED SUGAR AS AN ALTERNATIVE FOR MUSCUVADO SUGAR, JUST ADD 1TBSP OF IT (FOR EX. IF YOU DECIDED TO FERMENT 3 TBSP OF KEFIR GRAINS YOU MUST USE 4 TBSP OF RED SUGAR INSTEAD OF 3 TBSP) *I USED LE MINERAL WATER, YOU CAN ALSO TRY OTHER BRANDS. YOU CAN ALSO TRY ORDINARY WATER AS LONG AS IT'S NOT CHLORINATED BUT I SUGGEST TO USE MINERAL WATER FOR A HEALTHY KEFIR GRAINS.