Sell WAKODO Japanese Noodles with Shirasu & Seaweed best price

Sanuki udon noodles cut into bite-sized length, with simmered seafood and vegetables in bonito-kelp stock. No artificial coloring or flavoring added. INGREDIENTS: vegetables (carrot, Japanese white radish, green beans), bonito-kelp stock, Udon noodles (contains wheat), Shirasu (whitebait), soy sauce (contains soybeans), Shiitake mushroom boiled plain, glucose, rice vinegar, dried Wakame seaweed / thickener (modified starch). 【NET WEIGHT】 80g _________________________________________________________________________________________ HOW TO PREPARE: Option 1: Warm with hot water Warm up for 1-2 minutes in hot water without opening the seal. Do not put & warm up baby food in boiling water on the gas fire. Option 2: Warm with Microwave Serve the contents of ready-to-eat baby food in bakeware, and warm up with plastic wrap. Standard heating time: 30 seconds (500W)