SUCHEN 3 pcs/set Easy Chef Rice Mold DIY Kit Sushi Roll Maker Cooker Mould Kitchen Accessories Anti-stick Tools (1)
SUCHEN 3 pcs/set Easy Chef Rice Mold DIY Kit Sushi Roll Maker Cooker Mould Kitchen Accessories Anti-stick Tools (2)
SUCHEN 3 pcs/set Easy Chef Rice Mold DIY Kit Sushi Roll Maker Cooker Mould Kitchen Accessories Anti-stick Tools (3)
SUCHEN 3 pcs/set Easy Chef Rice Mold DIY Kit Sushi Roll Maker Cooker Mould Kitchen Accessories Anti-stick Tools (4)
SUCHEN 3 pcs/set Easy Chef Rice Mold DIY Kit Sushi Roll Maker Cooker Mould Kitchen Accessories Anti-stick Tools (5)
SUCHEN 3 pcs/set Easy Chef Rice Mold DIY Kit Sushi Roll Maker Cooker Mould Kitchen Accessories Anti-stick Tools (6)
SUCHEN 3 pcs/set Easy Chef Rice Mold DIY Kit Sushi Roll Maker Cooker Mould Kitchen Accessories Anti-stick Tools (7)
SUCHEN 3 pcs/set Easy Chef Rice Mold DIY Kit Sushi Roll Maker Cooker Mould Kitchen Accessories Anti-stick Tools (8)
SUCHEN 3 pcs/set Easy Chef Rice Mold DIY Kit Sushi Roll Maker Cooker Mould Kitchen Accessories Anti-stick Tools (9)

Sell SUCHEN 3 pcs/set Easy Chef Rice Mold DIY Kit Sushi Roll Maker Cooker Mould Kitchen Accessories Anti-stick Tools best price

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₱134
41% OFF
₱79
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Mainland China

Product Description

<div><p>Material: Resin Wonderful treat for yourself or your friends Color: White Upper Temperature Limit: 80° Celsius Size:21*4*3.8cm Type: Sushi Maker Non-sticky resin surface Feature: 100% brand new and high quality Exquisite design, very attractive. Lower Temperature Limit: -20° Celsius Package Include: 3PCs/Set Sushi Mold How to use: -Put Sushi rice into the inner case & push it firmly. Then, make a shallow channel along in the middle by using rice paddle -Place the filled case into the outer case -Fill the channel with your favourite fillings such as carrot, egg, seafood, etc. -Cover the fillings with another layer of sushi rice till the top of the case. Bear in mind that the case must be fully filled with sushi rice -Put the cover on to the case and then push it firmly -Remove the cover; place a Seaweed Nori Sheet on the table; hold the case as shown in the picture and gently push the \'Sushi Roll\' out from the case. -Gently add a little bit water to the edge of the Seaweed Nori Sheet, then turn over the sushi rice roll with the Seaweed Sheet and gently push them to stick together. After that, cut off the balance Seaweed sheet (if any) and wait for about 10 minutes before slicing</p></div>

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