Product Description
Red rice is enriched with the goodness of antioxidants and magnesium, which helps in preventing and curing several diseases.
Cooking tips:
For every 1 cup of rice is 5 cups of water.
Soak for an hour.
Bring to boil and bring down the heat, let it simmer for 30-35 minutes
For the last 5 minutes leave it well covered until all the water have been absorbed.
1 pack of 5kg
