Sell preserved vegetables♀₪Chopped Pickled Green Mustard / Kiamchay 300g best price

CHOPPED PICKLED GREEN MUSTARD/ KIAMCHAY 300G - Ready to eat - The most common use of Chinese mustard is as a dipping sauce for wontons and spring rolls. Another option for using Chinese mustard is as a hotter alternative to white mustard, which is more common in Western cuisine. You can use Chinese mustard in your Western-style dry rubs, marinades, and salad dressings. - It is used as seasoning for pasta, pork meat and various steamed, fried, and soup dishes. It is suitable for both meat and vegetable. - Store at room temperature, eat as soon as possible after opening the bag. - Keep fresh in the refrigerator. - Shelf life : 12 months - PRODUCTION date located at top of product's back