Sell Original Biryani Masala Powder 100grams best price

***BEWARE OF COPYCATS ONLINE. SOME SELLERS ARE COPYING THIS PRODUCT EVEN THE WAY OF COOKING WHICH WE PERSONALLY MADE FOR OUR BIRYANI. For our 100gram pack, you can use 2tbsp of our biryani masala for 4cups of cooked basmati rice. That is 4 batches per 100grams. Here is our easy-breezy cooking preparation: 1. Cook 2 cups of basmati rice in rice cooker. Should be half-cooked. 2. Saute garlic and onions. Pour in 2tbsp of our biryani masala. (This is when the aroma begins to conquer your kitchen). 3. Add 2 tomatoes (optional) and your desired meat (chicken, beef or mutton). Add salt according to taste. 3. Pour 3 cups of water. Let it boil until the meat becomes so tender and consistency is a little bit thicker in form. (You can opt for grilled chicken just like what I did.) 4. Remove water from half-cooked basmati rice. (I use strainer on this part). 5. Return the drained basmati in the rice cooker then pour the biryani masala mixture evenly. 6. Cook again for another 20 mins or until it absorbs the mixture. 7. For toppings, add fresh Cilantro or Wansoy. (Optional) Happy eating!!! 👩‍🍳👨‍🍳👩‍🍳👨‍🍳