Sell noodles☂✴OTTOGI Wheat Noodles 500g ( So myeon / Jung myeon / Kalguksu ) best price

So Myeon is thinner Jung myeon is Slightly thicker than So myeon Kalguksu is flat and wide noodle >About noodles. The noodles are made with dough from wheat flour and eggs, and sometimes ground bean powder is added for texture. The dough is let to breathe, then rolled out thinly and cut in long strips. The broth for kalguksu is usually made with dried anchovies, shellfish, and kelp. Sometimes chicken broth would be used. In order to obtain a rich flavor, the ingredients are simmered for many hours. The noodles and various vegetables, most often Korean zucchini, potatoes, and scallions are added and boiled together. Usually seasoned with salt, the noodles are served with garnish of choice. Hi Maam/Sir, Welcome to Redvelvet Mart. ➤We are selling authentic korean products Were confident that our products will help you satisfy your food Cravings. ✔️✔️✔️ ➤Feel free to ask anything regarding in our products ➤I am more than happy to assist you. ➤Ps: Ask for availability first thanks. ➤Place your orders now. ➤We will ship it out as soon as possible. ➤Thank you so much for visiting my store and have a nice day.