Sell *mga kalakal sa stock*✓❀Safoco Bun Tuoi Vietnamese Rice Vermicelli 300g best price

- Rice vermicelli used in fresh Vietnamese spring rolls and bun cha - Made from rice - Product of Vietnam Ingredients: Rice flour 99%, Salt. Pentasodium Triphosphate (stabilizer) Directions for Use: 1. Put rice vermicelli into boiling water, stir regularly with chopsticks, cook about 4 to 6 minutes. 2. Take out and rinse with water. 3. Leave for 5 minutes. Usage: For spring rolls, soup, hotpot, roll with rice paper