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Monnalisa Deluxe is a ready to use sweetened UHT non dairy topping specially made for accurate pastry decoration, creation of ice-cream cakes and frozen desserts. It has a soft but firm texture with excellent overrun and stability. It is characterised by a shiny white colour and cream/vanilla flavour. It can be personalised at will. It will not curdle with the addition of acid ingredients and is freeze stable before and after whipping. Dairy Free Gluten Free Vegan Friendly Application Chill for at least 12 hours to between +5°C and +10°C. Shake well. Whip at medium speed until the desired consistency is obtained. Ingredients Water, fully hydrogenated vegetable oils and fat (24%) (fat (palmkernel), oils (rapeseed, sunflower and soybean in varying proportions)), sugar, glucose syrup, stabilizers (E475, E464, E477, E415), emulsifiers (E435, E322 sunflower lecithin, E412), flavouring, salt. GMO free according to Malaysia Food Act 1983. Product not treated with ionising radiation. Shelf-life 360 days stored between 2-20 °C in a clean dry place. Once opened, keep in refrigerator and use within 3 – 4 days.