Sell Lucuma Powder - Organic - RETAIL best price

Available in - Retail Packaging of 50g and 100g - SEPARATE LISTING: Retail packaging: 250g, 500g and 1kg WE OFFER WHOLESALE, CORPORATE AND WEDDING GIVEAWAY IDEAS. Chat us to for details. Organic Certified. From Peru Description: The lucuma fruit (also called lucmo or eggfruit) grows on the lucumo tree, which is native to South America. Known as the "gold of the Incas," the fruit is cultivated in Chile, Ecuador, and Peru. It has soft yellow pulp, a dry texture, and hard green outer shell with an appearance somewhere between an avocado and a mango. How to Use Lucuma Powder: Lucuma powder is a low-sugar sweetener and can be used as a substitute for sugar. It pairs well with caramel, chocolate, and most kinds of fruit. It can be used in dessert and other baked goods, and in Chile, lucuma is the most popular flavor of ice cream. Many people use lucuma powder as a sweetener in beverages, and it's a common sweetener in commercial nut milks. It's also used to sweeten smoothies — add two tablespoons to green or fruit smoothie recipes. It also works well in hot drinks, such as coffee, tea, and hot chocolate. Use it to top yogurt or cereal, or add to overnight oatmeal or chia pudding. When using lucuma powder as a substitute for the fresh fruit, use about 1/4 cup of powder to replace 1 cup of lucuma pulp or purée. Using lucuma powder as a substitute for sugar in baked goods can be tricky. The texture is comparable to white granulated sugar, though the taste is closer to brown sugar (use a 2:1 ratio to substitute for brown sugar). If possible, find a recipe that already uses it. To maintain the recipe's intended consistency is to replace a few tablespoons of flour with lucuma powder, then cut the sugar by the same amount. Expiration Date: January 2022 #seedsforlife #superfood #diabetic #healthyliving #healthyfood