Korean Vermicelli Potato Starch Noodles for Japchae 500g (1)
Korean Vermicelli Potato Starch Noodles for Japchae 500g (2)
Korean Vermicelli Potato Starch Noodles for Japchae 500g (3)
Korean Vermicelli Potato Starch Noodles for Japchae 500g (4)

Sell Korean Vermicelli Potato Starch Noodles for Japchae 500g best price

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Product Description

Korean Vermicelli Potato Starch Noodles for Japchae 500g Taste of Korea Vermicelli (Dangmyun in Korean) is the transparent and soft texture of noodle which is the main ingredient of Korean Japchae. Perfect for soups, stir-fry and salads, this Korean-style noodle is delicious paired with kimchi sauce and other savory flavors. These noodles are traditionally used for japchae, a side dish with seasonal vegetables that's commonly served at Korean parties and special occasions. #local #tea #gummycandy #bacolodpasalubon #bongbongpasalubong #gummy

Product Specifications

Specialty DietHealthier Choice
Shelf Life2 Months
Country of OriginKorea
Noodle TypeGlass Noodles
Weight50g

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