Korean Jjapaghetti Black Bean Sauce Noodles (1)
Korean Jjapaghetti Black Bean Sauce Noodles (2)

Sell Korean Jjapaghetti Black Bean Sauce Noodles best price

5
2
ratings
7
sold
₱65
Ships from
Tondo I / Ii, Metro Manila

Product Description

Nongshim Jjapaghetti Black Bean Sauce Noodles Net weight: 140g Nongshim Chapagetti are Korean instant noodles with the famous Korean black bean paste (Chajang). They are prepared simply and quickly. Nongshim Chapagetti have a slightly sweet and spicy aroma. Direction: 1) Boil 600 ml of water. 2) Add the noodle and vegetable mixture into the boiling water. 3) Cook about for 5 minutes and then pour the water until about 4 tablespoons of water remains. 4) Then add the broth and seasoning oil and mix well 5) serving. Ingredients: Noodles: wheat flour (USA), potato starch, palm oil, salt, seasoning (canola oil, sugar, sweetener: E420, emulsifier: E322 (contains soy)), acidity regulator: E501, E339, E500, Tocopherol liquid (antioxidant Mitel: E306, emulsifier : E322 (contains soy)), Green tea extract (oligosaccharide, tea catechin, citric E330), coloring: E101; Soup powder: condiments (soy bean paste, corn flour, onion, maltodextrin, salt, palm oil, wheat, shrimp), sugar, caramel powder (maltodextrin, coloring: E150c), flavor enhancer: E631, E627, salt; Seasoning oil: vegetable oil (rapeseed, olive oil, corn, peanuts, sesame, mustard), onions; Flakes: textured vegetable protein (defatted soybean, glucose, wheat gluten), cabbage, fried potato (potato, palm oil), onions, carrots. Allergy Information: Perpared at a company that also processes barley, eggs, fish, milk, celery and molluscs "East meets West! Be amazed by the fusion cuisine with the introduction of Nong Shim's Jjapaghetti. Our chef brings you this distinctive combination of western pasta with the taste of the East. We use only the finest mix of ingredients and spices, blending spaghetti-like noodles with our secret Jjajang sauce, chunky dehydrated carrots, onions, and ground beans."-Nongshim

Product Specifications

Country of OriginKorea

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