Sell Japanese' Authentic Lemon-Pickled Sauce for Chicken (75g) WLah best price

Japanese' Authentic Lemon-Pickled Sauce for Chicken (75g)Best Before: 01-09-2022"Chicken pickled in lemon" is a popular menu for school lunches that has been going on since 1981 in Ako City, Hyogo Prefecture, and has been loved for over 38 years. It's very easy to make. Simply add bite-sized chicken thighs with potato starch, fry in oil, and entangle this product! You can season meat for 3 to 4 people with one bag of this product.The sweet and sour soy sauce taste with a slight lemon scent is so much that it is mistaken for the real taste provided by the school lunch. How to make lemon pickled chicken? Materials needed: Chicken thigh ... 2 pieces, potato starch ... appropriate amount, this product ... 1 bagHow to make? ① Cut chicken thighs into bite-sized pieces and add potato starch to the whole. ② Fry in oil heated to 180 ℃ for 3-4 minutes, drain and put in a bowl.* This product manufacturing factory produces products containing eggs, milk components, wheat, peanuts, shrimp, crabs, and buckwheat.* The "ingredients" in the pre-sale package are described as "1 chicken thigh", but "2 pieces (for 3-4 people) in 1 bag" can be cooked.Raw material name: Sugar (domestic production), soy sauce, lemon juice, salt / flavor (including some wheat and soybeans)