Sell Hot Pepper Red Cherry Hots Vegetable Seeds best price

These very hot cherry peppers are produced in large quantities. Fruits are 1 1/2 to 2", green in color, and turn to red when mature. Great for stuffing. Matures in 75 to 80 days. Suitable for growing in containers. Water regularly, but do not overwater Sowing: Start pepper seeds indoors in peat pots about 8 weeks before the last expected spring frost. Sow them 1/4" deep and keep the soil at 80-85 degrees F until germination; provide sunlight or a grow light for 12-16 hours a day. When the outdoor temperature reaches 60-65 degrees F during the day and no less than 50 degrees F at night, transplant the seedlings 12-16" apart. Exposing the plants to the weather for several hours a day before transplanting may help prevent shock. Peppers also grow well in containers or raised beds. Growing: Keep the soil evenly moist and weeds under control; mulching the plants may help with this. If excess heat and sun cause the plants to wilt, provide shade. Harvesting: Harvesting hot peppers is basically a matter of personal preference. Generally, the longer the peppers mature on the vine, the hotter they will taste. Mature peppers, however, signal the plant to stop producing; if the peppers are picked when still at the green stage, the plant will go on producing. Always use a knife or scissors to remove peppers to prevent damage to the fragile stems. #hot #pepper #red #cherry #hots #vegetable #seeds #planting #gardening