Sell GREENDAHAN /Organic Psyllium Husk Powder - Retail best price

Psyllium husk powder is used to retain moisture and help breads from becoming too crumbly. Many people use psyllium husk powder as a binding agent in gluten-free recipes instead of xanthan gum or guar gum. Perfect for baking Gluten free breads and Pita wraps! As this form is too compressed, its always best to try a portioned ratio of recipe before baking a full one. Physical output ay be different from expected. Because of its excellent water solubility, psyllium can absorb water and become a thick, viscous compound that resists digestion in the small intestine. Its resistance to digestion allows it to help regulate high cholesterol, triglycerides, and blood sugar levels. It can also aid weight management and relieve mild diarrhea as well as constipation. Moreover, unlike some other potent sources of fiber, the body typically tolerates psyllium well. Shelf Life: up to 1 yr from purchase date Shelf Life: up to 1 yr form purchase date