Sell Fish Warehouse Pot - Dat Tuong Slow Stew Pot [1.5L-2.5L-4.5L] [2.5L-RAIKA] best price

When you want to make a warehouse, you just need to fully marinate for about 15-30 minutes and then plug in the power, leave it for about 1 hour or more depending on your taste and dish. You can rest assured that you will have a delicious warehouse. The pot inside is made from a ceramic pot, so it can preserve the full flavor of the warehouses like you store on a traditional clay pot. With a pot of warehouse, you will easily get delicious and nutritious food without spending much time. The bottom of the pot is flat. The thick wall of the pot, the top-shaped glass lid in addition to keeping heat, also works to keep water when simmering, stewing, and storing dishes. The water evaporates, is gathered and flowing back down the pot, making the dish hot for a long time. Product information: - Guts replace porcelain 1.5 Liter - Guts replace porcelain 2.5 Liter - Guts replace porcelain 4.5 liters - Porcelain storage pot 1.5 Liter >> Voltage 220V - Porcelain storage pot 2.5 Liter >> Voltage 220V - Porcelain storage pot 4.5 liters >> Voltage 220V - Porcelain storage pot 2.5 Liter- RAIKA >>> Voltage 220V Pot body: + Grade 1 stainless steel is decorated with eye-catching patterns + Grade 2 pure aluminum, honeycomb pattern to avoid slippery The pot: made of glossy white porcelain, heated at high heat - so, does not cause harmful chemical reactions to food. Activity: + turn the switch to "Low" - food after 4 hours can be used + turn the switch to "High" or "Auto" - food after 2 hours can be used Color: White (text) Products meet food hygiene and safety standards Preservation: - After cooking the food, unplug it from the power outlet. - After using a soft cloth and a dishwashing solution to clean the ceramic cage, do not use water and solution to wash the pot cage. - During cooking, avoid children from contacting the surface of the pot because the surrounding heat dissipation is very hot. To USE A LONG-TERM, HIGH-AGE COOKER: - Limit direct heating of pots on gas and electric stoves. - After using, should not add cold water suddenly, fragile. - Clean the inside of the kitchen regularly to avoid cockroach ants biting the wire.