Sell Fish storage pot, slow porridge best price

Details Diameter 22cm, height 23.5cm Tourist 2.5L Braised fish is a very rustic dish, but from remote countryside to the city, they all feel the aroma, greasy, and rich taste from this dish. However, to properly process delicious fish stock is not easy. Because not all families have the conditions to prepare fish stewed dishes in a clay pot as before to be able to retain the full flavor of this dish. Multi-Purpose electric porridge pot and fish storage pot can be used to store fish, braised meat, and store beef, cook porridge... without having to add more water. When you want to make your favorite warehouse, you just need to marinate all the spices for 15-30 minutes and then plug in, boil for about 2 hours or more depending on your taste and dish. Cook. You can rest assured that you will have a delicious warehouse while retaining the full flavor of the warehouses like you store on a traditional clay pot. Flat bottom of the pot Porcelain pots are very thick and beautiful The lid of the fish pot is made of glass, in addition to keeping heat, also works to keep water when simmering, stewing, and storing dishes. The water evaporates, is gathered and flowing back down the pot, making the dish hot for a long time. The knob adjusts the temperature, you can adjust it to your liking. In addition, the pot has the ability to radiate strong heat and spread evenly to help the food cook faster. The product has 4 buttons to adjust according to different cooking modes: First button: Off button 2Nd button: Cooking button with low temperature 3Rd button: Cooking button with high temperature 4Th button: Automatic cooking button The lid of the fish pot is made of glass, in addition to keeping heat, also works to keep water when simmering, stewing, and storing dishes. The water evaporates, is gathered and flowing back down the pot, making the dish hot for a long time.