Product Description
100% ORIGINAL BOOK
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For most people, it's less steady when eating won' t be accompanied by chili. Sambal is to be a complementary complement to each dish. In addition to being rice side dishes and lapping coconuts, chili sauce is often served as a certain dish companion. Like fried chicken features a review chili, eating tofu is more delicious with chest chili, or boiled shrimp feels right if eaten with pineapple chili.
The book presents 48 practical and popular chili recipes that provoke appetizing. Presented complete from selecting basic ingredients & complementary ingredients, antigagal tips in each recipe, as well as tips of packaging chili entrepreneurs that will enrich your taste and knowledge in culinary fields.
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Product Specifications
Publishing Company | LIBRARY FRIENDS |
---|---|
Language | Bahasa Indonesia |
Import/Local | Local |
ISBN | 9789797575939 |
Cover Type | Soft Cover |