Sell Drinks⊕❂⊕Bubble T Black Tapioca Pearl 1kg best price

Our best seller Black Tapioca Pearl by Bubble T. NO BORAX ADDED! Net Weight: 1kg HOW TO COOK 1. Boil 6kg of water. 2. Add 1kg Bubble T Black Tapioca Pearl, then mix gradually until sago floats. 3. Cover and continue cooking in medium fire for 35-38 minutes. 4. Turn off heat and cool for 30 minutes. Don't remove the cover. 5. Strain and rinse in running water. 6. Drain to remove excess water. Add 1 to 2 cups of refined sugar (375g-750g) depending on desired sweetness. You may also use Fructose Syrup or Muscovado Syrup. AVERAGE SAGO SIZE 10-11mm STORAGE CONDITION Store at room temperature. Refrigerate after opening. PACKAGING Photos are for reference/illustration purposes only; actual product style/color may vary. Packaging design, sticker, etc., may change without prior notice. EXPIRY DATE Six (6) months from the manufacturing date. INGREDIENTS Tapioca Starch, water, artificial food coloring, stabilizer, sodium benzoate and potassium sorbate as preservatives NUTRITION FACTS (Serving Size 11g, No. of Servings per Pack: about 90) Amount per Serving Calories 30 kcal Calories from Fat 0 Total Fat 0g Saturated Fat 0g Unsaturated Fat 0g Trans Fat 0g Cholesterol 0mg Sodium 30mg Total Carbohydrates 0g Fiber 0g Sugar 0g Total Protein 0g MADE IN THE PHILIPPINES Distributed by KREME CITY SUPPLIES - Convenience at your Fingertips