Daesang Spicy Gochujang 200g Korean Chili Paste (1)
Daesang Spicy Gochujang 200g Korean Chili Paste (2)
Daesang Spicy Gochujang 200g Korean Chili Paste (3)
Daesang Spicy Gochujang 200g Korean Chili Paste (4)
Daesang Spicy Gochujang 200g Korean Chili Paste (5)
Daesang Spicy Gochujang 200g Korean Chili Paste (6)
Daesang Spicy Gochujang 200g Korean Chili Paste (7)
Daesang Spicy Gochujang 200g Korean Chili Paste (8)
Daesang Spicy Gochujang 200g Korean Chili Paste (9)

Sell Daesang Spicy Gochujang 200g Korean Chili Paste best price

5
188
ratings
185
sold
₱65
Ships from
Paranaque City, Metro Manila

Product Description

Daesang Spicy Gochujang Korean Chili Paste 200g Gochujang is a red chili paste that also contains glutinous rice, fermented soybeans, salt, and sometimes sweeteners. It’s a thick, sticky condiment that’s spicy and very concentrated and pungent in flavor. Heat levels can vary between brands, so check the packaging to see if it’s labeled with any kind of spice-level indicator. Starch syrup, red pepper seasoning (Chinese/red pepper powder 9.3%, refined salt, onion, garlic), rice 20.99% (domestic), purified water, sea salt (domestic), red pepper powder 2.5% (chili: Chinese), alcohol, soybean, refined salt, soybean Min, glutinous rice, domestic rice flour, eventually Allergy Information: Contains soybean How to Use: 1.Gochujang can be used in marinades for meat dishes like Korean bulgogi, stirred into dipping sauces, or used to punch up stews or soups. We use gochujang most often as a base for stews such as Budae Jjigae (Korean Army Stew), Dakgalbi (Spicy Korean Chicken Stir Fry) and Tteokbokki. It can also be used to amp up dipping sauces, bring savoury intensity to soups, and be slathered on as a marinade for meats such as Korean fried chicken.

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