Sell Chungjungwon Jinqookdashi Soup Stock (Beef Flavor) 1kg best price

Dasida (Dashida) with beef flavor enriches the broth and makes it richer. It can be used for soups, borscht, for preparing first and second courses, salads, roasts, meat pancakes and other tasty and healthy food. Mode of application: When preparing soups or broths, 1 teaspoon (4-6 grams) per 1 serving is used. The amount can be changed depending on the recipe. It is recommended to add this seasoning before salting the dish. Storage method: Store the seasoning in a cool, dry place. High temperatures and exposure to direct sunlight can change not only color but also taste. After opening the package, keep it in the refrigerator. To avoid product spoilage, foreign particles and solidification, carefully close the container before reuse.