Sell Butterfly Pea Kombucha ( Raw),Blue Ternatea Kombucha,Herbal Kombucha,CAFFEINE FREE KOMBUCHA best price

Home-brewed in small batch limited only Caffeine FreHomee Kombucha! This booch is brewed primary and pellicles will form which is normal you can strain this , you can safely drink it since this is a good bacteria or you can keep it with enough kombucha juice and start with your own herbal kombucha. What can Kombuhca Do? Promotes healthy bacteria in the gut Rebalances homeostasis in the body Supports healthy liver function Boosts metabolism Improves digestion and bowel function Rebuilds connective tissue Boosts energy Reduces blood pressure Relieves headache and migraine Reduces occurrence and size of kidney stones Destroys free radicals, which are known to cause cell damage Aids healthy cell regeneration Improves eyesight Heals eczema Prevents arteriosclerosis Speeds healing of ulcers Helps clear up candidiasis (i.e., yeast infections) Lowers glucose levels (prevents energy spikes) When first introducing kombucha to your diet, start slowly. Drink just 2 to 4 ounces, perhaps mixed with water, first thing in the morning on an empty stomach. Then wait to see how your body reacts over the next few hours. Observing how food makes your body feel is a powerful tool for truly learning to trust your gut. If your body reacts well or even craves more, gradually increase your consumption, but remember that too much too fast can lead to detoxification symptoms and a healing crisis. If this happens, reduce intake and drink more water, then ease back into the booch as your body recalibrates. You might feel ravenous for kombucha when you first begin drinking it. This is normal, and it likely indicates that the kombucha is supplying some nutrients that your body needs to correct a deficiency. Kombucha is a tonic, so for the greatest effect it is best consumed in small amounts regularly rather than in large amounts every once in a while. Once your gut tells you that it’s ready for a regular regimen of kombucha, most people find that consuming eight ounces of kombucha, one to three times a day provides the flavor and nutrition they seek. Then again, you might drink a gallon today and none tomorrow. There’s no wrong way to consume kombucha if it makes you feel good. Item packed in 1l liquid pouch Refrigerate before drinking to enhance its flavor and slow down fermenting. Please reuse our pouch when empty, it is very light and compact you can use it anywhere you go . Thank you, Let's take care of our environment and resources.