Sell Books - Japanese-style snacks best price

Author: Niihara Keiko, Tsutsumi Chiharu Translator: Nguyen Thi Hoa Publisher: Labor Publishing House - Society Publisher: Thai Ha Size: 21x23.5 cm Release date: 08/2014 Pages: 176 ------- Book introduction: You're a parent. And are you embarrassed with the first step for your baby to eat solids? The weaning stage acts as a preparation stage for the baby to switch from breastfeeding, drink external milk to "crushed and swallowed". The important thing of this period is not only feeding and monitoring to ensure the child's development, but also to monitor the eating function and properly attract the appetite of eating. Young, make children independent. In order to do these things, unite the opinion is very important, must be unified about choosing food, food intake, how to eat, how adults around help. However, weaning is a daily job. Are you wondering what to feed your child, how much to eat, how to eat, how to eat. In the first stage of the baby in contact with food, if everyone around the baby is too sensitive, worried about the child's weaning meal, that worry will pass to the baby and often do. Losing the atmosphere of the meal is inherently fun. Therefore, as the title of the book, I introduce simple recipes that anyone can do in a short time because it is "simple", "easy to do" And creative rich recipes such as divided from adult food, baby food menu... In addition, it is very careful about the foods that need to be considered when the child is sick or allergic to food. Moreover, the book also has allergy recipes so that snacks are not boring.