Sell Book Cuisine Recipe 50 Favorite Recipes Middle East Restaurant Dishes In The East Chef Salimoz Food Recipes best price
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Ships from | Indonesia |
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Product Description
Title
50 Chef Salimoz 'favorite middle eastern restaurant recipe
Author
Salim Mohammad shamlan.
Publishers
Main library gramedia
Details
Quality: original
Condition: New & seal
Thick: 124 pages
Rise: 3 Agt 2020
Isbn: 9786020645384
Size: 17x24cm
Weight: 200g
Format: soft cover
Synopsis
The author of the book, Chef Salimoz, has worked more than 10 years in the boga world, both as a catering owner, restaurant, and youtubeber (Foodie with Chef Salimoz). The book contains 50 recipes of middle eastern cuisine consisting of various side dishes, rice, bread, desserts, and drinks.
Various side dishes: HUMMUS, goat MARAQ, MASHAWI MUSHAKKAL (arabic Barbeque), MUGALGAL, SALEEG (Saudian CHICKEN Porridge), honey OVEN lamb, TANDOORI CHICKEN, BABA GANOUSH, various rice & bread: KABSAH rice, complete KEBULI rice, MANDHI rice, Net Bread, CHICKEN BIRYANI, MARIYAM Bread (Canai Bread), KHUBS TAMIS (Pita Bread), BUKHAREE rice, FATAYER JUBNAH BIL origin (Turkish Cheese Pizza with Honey), various salads & sauces: DAKOUS (Samba (Jalatos), FATTOUSH (Lebanese Vegetable Sa (ad), TAHINI HOME MADE sauce, THUM (garland Mayo), various snacks & drinks: FALAFEL, CHICKEN SHAWARMA, LAQAIMAT, OUM ALI, ARABIAN SAMBOSA, KUNAFE, MASOUB (Yemenian Dessert with Banana), MAAMOUL, ADENI TEAGahwa JANZABIL (coffee ginger spices), SAHLAB (warm milk drink a (a turkey).
Chef Salimoz 's skill in making middle eastern cuisine undoubtedly. Many public figures and celebrities have enjoyed their delicacy. Let 's prove it and cook Chef Salimoz' s own recipes!
Ask stock before ordering!!!!
Product Specifications
Language | Bahasa Indonesia |
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Import/Local | Local |
Edition Type | Regular Edition |
Cover Type | Soft Cover |
Year | 2021 |
Pack Size | 1Piece |