Book Analysis And Health Aspects Of Food Materials (Economic Edition) - ba - ori (1)

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Product Description

Heavy 0.49 Years 2013 Pages 308 Size 15.5 x 23 cm Isbn 9789790104648 Publishers Earth of the script Price 132,000 The book is compiled as a handbook in food analysis subjects, Food Safety and Food Quality Supervision. Reference materials for students S-1/S-2 who study food science and technology. Industrial grocery in food processing can use it as one of the reference ingredients, as it is almost ensured that every food processed product uses food additional materials. The excess of this book is not only explaining how to use and requirements for food additives, but include health analysis and aspects. The diskussion of this book regarding science and food technology with health field includes chemical properties study, purpose of use, effect on health, analysis of food added materials.

Product Specifications

Publishing CompanyBumi Aksara
LanguageBahasa Indonesia
Import/LocalLocal
Edition TypeRegular Edition
Cover TypeSoft Cover

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