Sell Bob's Red Mill Xanthan Gum 227g best price

Bob's Red Mill Xanthan Gum 227g In the world of gluten-free baking, xanthan gum plays the crucial role of imitating gluten. In baking, gluten is what makes dough "doughy." Gluten gives the dough elasticity, as well as viscosity. Xanthan gum acts as an emulsifier and a binder, and adds volume to gluten free breads, cookies, cakes, and other baked goods. About this item BAKING ESSENTIAL: A key ingredient for gluten free baking, Bob's Red Mill Gluten Free Xanthan Gum is an effective substitute for gluten in baked goods GLUTEN ALTERNATIVE: Xanthan gum, like gluten, adds the elasticity and thickness required to help baked goods hold together and rise properly MULTI-PURPOSE INGREDIENT: Used as an emulsifier as well as to thicken liquids and batters for a smooth, creamy texture FOR ANY DIET: Plant-based and made from a string of sugars called a polysaccharide, xanthan gum is natural and ideal for gluten free, kosher and vegan diets BOB'S RED MILL: Make folks a little happier; it's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness "Our products for supplement and healthy groceries are coming from registered and reputable healthy options store. Guaranteed new and authentic. Some of the items in my shop are bought only when ordered to ensure that the product is new. But we can ship within 24hours. Rest assured that we do not ship expired product. Actual photo and expiration date will be sent to you before shipping."