Sell Argao's Guilang Tableya - 100% Pure Cocoa 400g best price

Cebu's best Tableya. 100% Pure Cocoa 400g in a Paper Carton Tube 100% pure cacao tableya. Traditional tableya for hot or cold chocolate drinks, champorado, cakes and pastries. Unsweetened. The famous Tableya from the town of Argao, Cebu has been around since 1948 and has been providing the best tableya in the province. In 1948 Miguela "Guilang" Lanutan humbly started the tableya making business with capital of only one ganta of native Argao Cacao. She stood out among other tableya makers through constant experimentation in her recipe and processes. In the 1970's Guilang's Tableya caught the attention of a Swiss guest in Argao Beach Club. The Swiss introduced himself as an executive of a Swiss Chocolate Giant, making precious suggestions on how to achieve the fine tableya we experience today. Today, Guilang's Tableya continues to give us not only a taste of pure Cacao, but of pure Argaoanon culture as well.