Sell adlai rice┋Shirataki Rice and Noodles low carb / keto friendly best price

Gluten-free, zero fat, cholesterol-free, zero net carb, low-calorie Shirataki noodles are made from a yam-like plant called Konnya-ku or Konjac, are essentially calorie-free, carb-free with a fair amount of fiber and traces of calcium and iron. They're incredibly versatile as they absorb other flavors that are added to them. How to prepare: 1. Drain all water from the noodles. 2. Cook for 2 to 3 minutes in a pot of boiling water. 3. Drain the noodles. 4. Dry fry into a non-stick pan at low heat for 3 to 5 minutes or until they become firmer. 5. Toss the noodles into your prepared sauce. Tasty!