Sell Adlai Grains, Kiboa variety, a healthy rice alternative, organic (1 kg, 500g) best price

Adlai is a locally-produced grain that can be a healthy substitute for rice and is often called a "superfood" for its health benefits. Benefits of eating adlai: - Gluten-free - Low glycemic index - Energy and nutritionally-dense; it leaves you feeling full - Good source of protein, dietary fiber, and calcium - Has anti-inflammatory properties *For those with medical conditions, please consult your physician about your diet Locally-produced. Our adlai is from Lantapan, Bukidnon, Philippines. Freshly-milled. We do not keep a lot of stock and we request our partner farm to mill regularly. Shelf life is usually one year, however, we recommend to consume your adlai within 6 months (this is why we have a shorter expiration date than others).