Sell 8 in 1 COFFEE UNO AGARICUS MUSHROOM, TONGKAT ALI, GINKGO BILOBA, NATURAL CALCIUM CARBONATE AND OMEGA best price

UNO 1ST HEALTH 8-IN-1 COFFEE Product Description ARABICA BEANS contain less caffeine than any other commercially cultivated species of coffee and it is said to produce better tasting coffee than the other major commercially grown coffee species such as Robusta beans which contain as much caffeine as Arabica. AGARICUS BLAZEI MURRILL (ABM) MUSHROOM is an edible Brazilian mushroom with a low calorie content and high nutrient density. The mushroom, which originates in a small village called Piedade, contains minerals, fibers, vitamins and amino acids. One of the incredible attributes of ABM is that it activates your body’s natural defense by stimulating your immune system. Other Benefits: ✔ Immune system booster ✔ Anti-Cancer / Anti-Tumor ✔ Aids in weight loss ✔ Lower cholesterol levels GINKGO BILOBA, also known as the maidenhair tree, is one of the oldest species of trees on the planet. The tree is considered to be a “living fossil”, meaning that it has continued to survive even after major extinction events. Other Benefits: ✔ Improves memory & other cognitive functions ✔ Enhances blood circulation ✔ Reduces cardiovascular risks CALCIUM CARBONATE is needed by the body for healthy bones, muscles, nervous system, and heart. It is used as an antacid to relieve heartburn, acid indigestion, and upset stomach. Other Benefits: ✔ Promotes bone formation ✔ Prevents Osteoporosis ✔ Enhances joint functions ✔ Strengthen the bones TONGKAT ALI, a flowering plant Grown exclusively in Southeast Asia, is the natural testosterone booster is credited for increasing ones’ libido, muscle mass, energy levels, athletic performance, improving workout recovery time, and has also been associated with cancer fighting activities. Other benefits: ✔ Improves sexual performance ✔ Vitalizes the body ✔ Helps improve energy ✔ Helps improve digestion OMEGA 3 fatty acids (also known as n-3 fatty acids) are polyunsaturated fatty acids that are essential nutrients for health. We need omega-3 fatty acids for numerous normal body functions, such as controlling blood clotting and building cell membranes in the brain, and since our bodies cannot make omega-3 fats, we must get them through food. Omega-3 fatty acids are also associated with many health benefits, including protection against heart disease and possibly stroke. New studies are identifying potential benefits for a wide range of conditions including cancer, inflammatory bowel disease, and other autoimmune diseases such as lupus and rheumatoid arthritis.