304 Nano Antibacterial Kitchen Cutting Board Double Sided Use Anti Mildew Chopping Board (1)
304 Nano Antibacterial Kitchen Cutting Board Double Sided Use Anti Mildew Chopping Board (2)
304 Nano Antibacterial Kitchen Cutting Board Double Sided Use Anti Mildew Chopping Board (3)
304 Nano Antibacterial Kitchen Cutting Board Double Sided Use Anti Mildew Chopping Board (4)
304 Nano Antibacterial Kitchen Cutting Board Double Sided Use Anti Mildew Chopping Board (5)
304 Nano Antibacterial Kitchen Cutting Board Double Sided Use Anti Mildew Chopping Board (6)
304 Nano Antibacterial Kitchen Cutting Board Double Sided Use Anti Mildew Chopping Board (7)
304 Nano Antibacterial Kitchen Cutting Board Double Sided Use Anti Mildew Chopping Board (8)

Sell 304 Nano Antibacterial Kitchen Cutting Board Double Sided Use Anti Mildew Chopping Board best price

4.9
904
ratings
906
sold
₱189
16% OFF
₱159
Brand
No Brand
Ships from
Valenzuela City, Metro Manila
Color
Blue
Pink
Beige
Green
Size
S(35*22CM)
M(40*25CM)
L(45*28CM)

Product Description

Material: Food grade wheat straw Temperature: -20 ℃ ~ 120 ℃ Weight: 0.58kg Features: 1. Health and environmental protection. Processed by grinding wheat straw into powder, mixing plant adhesives such as starch and lignin, and making it by high temperature hot pressing Green and healthy, no mold, easy to clean. (Alert: Moldy color cutting board can cause cancer) 2. Hygiene. A healthy cutting board that does not chip or crack. Harder than hard bones. The wheat straw cutting board after high temperature and pressure is more rigid. 3. No skid. Easy to clean, no odor. 4. Degradable. This cutting board is buried in the soil, it will not cause pollution and it can become a nutrient for the land! product details: 1. Silicone non-slip mat. The anti-skid effect is good, it won't slip on the tiles, and the vegetable cutting is safer and more worry-free. 2. Portable handle. Easy to carry, more convenient to store and more casual. 3. Anti-overflow groove. When cutting juicy ingredients, it can effectively lock the water. The countertop is clean. 4. Miscellaneous grain texture. The noodles are more textured. When cutting smooth ingredients, you no longer have to worry about cutting your fingers!

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