Sell ●๑Meltique Beef Karubi Style BBQ (750g) best price

Karubi, or boneless short rib / flanken-cut rib, is one of the most popular cuts of beef for yakiniku. Tender and very juicy, karubi has more marbling than roast cuts do. ... Because of its heavy marbling, a slice of karubi around 3 mm (1/8 inch) thick can be ready to flip in as little as 10 seconds. Our store is newly opened soon, sales and evaluation are not many, but we have been working hard to improve our performance and our service, if you are not satisfied, please forgive me. We strictly control the quality of our products. If you receive a poor quality product, please do not rush to evaluate it. Contact the chat assistant as soon as possible, we will definitely solve it for you. our shop will arrange delivery as soon as possible after the photo is taken, please rest assured to buy!